Biological Molecules
Last updated
Last updated
The majority of biological molecules are carbon-based. Each carbon atom has the ability to form four bonds, typically with other carbon, hydrogen, oxygen, nitrogen, sulfur or phosphorus atoms.
When carbon atoms bond together, they create the carbon skeleton. The shape of this carbon skeleton, along with the positioning of other chemical groups defines the unique properties of a molecule.
The picture below provides an example of a biological molecule – serotonin. Serotonin is a signalling molecule used by neurons to communicate with each other.
Proteins, nucleic acids and many of the carbohydrates are polymers – long molecules made of multiple repeating units called monomers. Monomers can be either identical (e.g. in cellulose) or similar (e.g. in DNA).
If you already have a biological background or do not want to indulge in the details of biological molecules' structure and functions, then consider the below information just enough to move on to the next chapter.
The four major classes of biological molecules are carbohydrates, proteins, nucleic acids (DNA and RNA) and lipids.
Carbohydrates
Serve as an energy source and as structural components
Proteins
Catalyse biochemical reactions, transport molecules, have structural, signalling and other structures
Nucleic acids (DNA and RNA)
Store and carry genetic information
Lipids
Store energy, make up cell membranes and serve as hormones